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In 1934, Hillshire Farm founder, Fritz Bernegger, started the Hillshire Farm® brand with a dream to deliver only the best to his customers – the best cuts of meat from the best farms with the best practices. His legacy still holds true today as the Hillshire Farm® brand continues to provide only the highest quality products for the whole family to enjoy.

At Hillshire Farm®, they are committed to the values of the farm, and they know that quality is always the most important ingredient. From their slow roasted lunchmeat to their perfectly seasoned smoked sausage, everything they do is rooted in the tradition of Fritz’s small family farm in New London, Wisconsin. You can taste the generations of care and craftsmanship in every recipe because farmhouse values never go out of season.

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